How To Make Shrimp With Pasta
How To Make Shrimp With Pasta - Who doesn't love a good creamy shrimp pasta? It's a classic dish that never goes out of style. If you're looking for new recipe ideas, we've got you covered with our collection of shrimp pasta recipes. Whether you're a beginner cook or a seasoned chef, these recipes are easy to follow and will have you impressing your friends and family in no time. So put on your apron and get ready to make some delicious shrimp pasta!
Creamy Shrimp Pasta Recipe
Ingredients:
- 1 pound shrimp, peeled and deveined
- 1 pound fettuccine pasta
- 3 cloves garlic, minced
- 2 cups heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons butter
- 2 tablespoons olive oil
- Salt and pepper to taste
- Parsley for garnish (optional)
Instructions:
- Cook the fettuccine pasta according to package instructions.
- In a large pan, heat up the olive oil and butter over medium-high heat.
- Add the minced garlic and cook for about 1 minute.
- Add the shrimp and cook until pink, about 2-3 minutes per side.
- Remove the shrimp from the pan and set them aside.
- Add the heavy cream to the pan and bring it to a boil.
- Add the grated Parmesan cheese and stir until melted.
- Season with salt and pepper to taste.
- Add the cooked pasta to the sauce and toss until well coated.
- Add the cooked shrimp to the pan.
- Garnish with parsley (optional) and serve hot.
This creamy shrimp pasta recipe is perfect for a special occasion or a weeknight dinner. The combination of shrimp, creamy sauce, and pasta is always a hit.
Garlic Shrimp Pasta Recipe
Ingredients:
- 1 pound shrimp, peeled and deveined
- 1 pound spaghetti pasta
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1/4 cup butter
- 1/4 teaspoon red pepper flakes
- Salt and black pepper to taste
- Parsley for garnish (optional)
Instructions:
- Cook the spaghetti pasta according to package instructions.
- In a large pan, heat up the olive oil and butter over medium-high heat.
- Add the minced garlic and red pepper flakes and cook for about 1 minute.
- Add the shrimp and cook until pink, about 2-3 minutes per side.
- Remove the cooked shrimp from the pan and set them aside.
- Add the cooked pasta to the pan.
- Toss the pasta in the garlic sauce until well coated.
- Add the cooked shrimp back to the pan with the pasta and garlic sauce.
- Garnish with parsley (optional) and serve hot.
This garlic shrimp pasta recipe is perfect for garlic lovers. The garlic infused olive oil and butter make this pasta very tasty and fragrant.
Shrimp Pasta with Tomato and Basil Recipe
Ingredients:
- 1 pound shrimp, peeled and deveined
- 1 pound spaghetti pasta
- 1 can (14.5 oz) diced tomatoes, undrained
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 1/4 cup fresh basil, chopped
- Salt and black pepper to taste
- Parsley for garnish (optional)
Instructions:
- Cook the spaghetti pasta according to package instructions.
- In a large pan, heat up the olive oil over medium-high heat.
- Add the minced garlic and cook for about 1 minute.
- Add the diced tomatoes (undrained) to the pan and cook for about 5 minutes.
- Add the shrimp to the pan and cook until pink, about 2-3 minutes per side.
- Remove the cooked shrimp from the pan and set them aside.
- Add the cooked pasta to the pan.
- Toss the pasta in the tomato sauce until well coated.
- Add the cooked shrimp back to the pan with the pasta and tomato sauce.
- Garnish with chopped fresh basil and parsley (optional) and serve hot.
This Shrimp Pasta with Tomato and Basil Recipe is perfect for tomato lovers. The diced tomatoes give the pasta a nice juicy touch, while the basil adds a fresh aroma and taste.
How to Make Shrimp and Pasta
If you're new to cooking and want to learn how to make shrimp and pasta, this video is perfect for you. It's a step-by-step tutorial that shows you how to cook the pasta, shrimp, and sauce separately, then combine them all together for a delicious meal.
Garlic Shrimp Pasta
Ingredients:
- 1 pound shrimp, peeled and deveined
- 1 pound spaghetti pasta
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1/4 cup butter
- 1/4 teaspoon red pepper flakes
- Salt and black pepper to taste
- Parsley for garnish (optional)
Instructions:
- Cook the spaghetti pasta according to package instructions.
- In a large pan, heat up the olive oil and butter over medium-high heat.
- Add the minced garlic and red pepper flakes and cook for about 1 minute.
- Add the shrimp and cook until pink, about 2-3 minutes per side.
- Remove the cooked shrimp from the pan and set them aside.
- Add the cooked pasta to the pan.
- Toss the pasta in the garlic sauce until well coated.
- Add the cooked shrimp back to the pan with the pasta and garlic sauce.
- Garnish with parsley (optional) and serve hot.
This garlic shrimp pasta recipe is perfect for garlic lovers. The garlic infused olive oil and butter make this pasta very tasty and fragrant. Serve it with some garlic bread and a side salad for a complete and satisfying meal.
Tips, Ideas and How To:
- Choose the freshest shrimp you can find.
- Make sure to properly devein the shrimp before cooking.
- Experiment with different types of pasta such as linguine, penne, or bowtie pasta.
- For a healthier option, use whole wheat pasta.
- Add some vegetables such as cherry tomatoes or bell peppers to the pasta for some extra flavor and nutrition.
- Don't overcook the shrimp as it can become chewy and tough.
- Make sure to season the pasta and sauce well with salt and pepper.
- For a spicier version of the pasta, add more red pepper flakes.
- Don't be afraid to experiment with different herbs and spices such as thyme or oregano.
- If you're not a fan of heavy cream, substitute it with milk or half and half.
There you have it, folks! Our collection of shrimp pasta recipes is sure to please everyone's taste buds. Whether you're in the mood for a creamy sauce, garlicky pasta, or tomato-based sauce, we've got you covered. So go ahead and try one of these recipes tonight and let us know which one is your favorite!
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